French Cuisine Beef Dishes recipe recipes
French recipes
51 Recipes
Showing items 1 to 24 of 51
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Blood orange & dark chocolate madeleines
Best enjoyed fresh from the oven, these delicate madeleines dipped in dark chocolate and dusted with blood orange powder make a delectable dessert
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Flamiche
Try this French dish that's halfway between a pizza and a quiche. Crème fraîche mixed with cheese and eggs makes a tasty topping along with delicious buttery leeks
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French toast
Eggy bread, pain perdu or French toast – this classic breakfast dish has plenty of names and just as many options for toppings. We like it with fresh berries
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Macarons
Edd Kimber, champion of BBC's Great British Bake Off, shares his expert knowledge for baking picture-perfect macarons
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Baked ratatouille & goat's cheese
Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. It makes a great late summer dish and delivers three of your 5-a-day
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Croissants
James Martin shares his recipe for this French patisserie classic. It involves some ambitious pastry work, but the end results are worth it
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Classic crêpes
This basic batter recipe for crêpes and pancakes is a versatile foundation for either sweet or savoury fillings
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Coq au vin
We've made this classic French chicken casserole a little lighter than the traditional version, but it still has a rich, deep flavour
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Ultimate French omelette
The omelette is one of the most fundamental dishes in any cook's arsenal, and this recipe will teach you how to get it right every time
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Tarte tatin
Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. And with Raymond Blanc's recipe, you can make it perfectly every time
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Three-cheese soufflés
With a double layer of goat's cheese and a coating of cream, these bistro-style bakes are authentically rich
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French onion soup
Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties
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Chocolate macarons
These luxurious little macarons are the perfect light hit when only chocolate will do
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Pork cassoulet
Perfect for using up stray bits and pieces from the fridge, this pork and bean stew is rich, warming and cheap to prepare
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Honey-roast confit of duck
This hearty French classic combines meltingly tender meat with crispy skin, and can be made well in advance - perfect for dinner parties
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The ultimate makeover: French onion soup
Angela Nilsen gives the French classic a makeover, losing the butter and beef stock to make a lighter soup that's still full of flavour
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Ultimate Crêpes Suzette
Whip up the ultimate pancakes and Crêpes Suzette with Angela Nilsen's recipes
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Boulangère potatoes
Lighter and healthier than Dauphinoise and just as impressive, perfect for a cold winter's night
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Easy crêpes
Use this easy crêpe mix to make sweet or savoury pancakes. There's enough batter to make a main course and dessert for a family of four.
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Chicken liver & pineau pâté
A rich, sweet pâté recipe using pineau - a sherry-like aperitif - great as a dinner party starter.
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White chocolate crème brûlée
Serve this super-creamy chocolate dessert on its own, or as part of an 'assiete' of mini chocolate puddings
Source: https://www.bbcgoodfood.com/recipes/collection/french-recipes
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